Restaurants are increasingly relying on takeaway and delivery services due to the Covid lockdowns. This led to a new problem: an enormous increase of disposable plastic takeaway containers. London-based design studio Priestman Goode designed this beautiful range of takeaway boxes inspired by the Japanse Bento boxes and made entirely from natural materials. (bioplastic derived from by-products of the cacao industry) #circularpackagingsolutions #biomaterials
Website: priestmangoode.com
The Zero collection | Photo source Priestman Goode